PART 13: Restaurant Problems
In this course, you will learn to understand the language used when problems arise in a restaurant. You will practice ...
listening to servers' explanations for issues like incorrect orders, delays, or unavailable items. You will also read menus and policies to identify potential misunderstandings, enabling you to comprehend the situation and the proposed solutions clearly and calmly.
Show more
- Description
- Reviews
Please, login to leave a review
Share
Course details
Duration
2689
Video
5 minutes
Level
Popular courses
Popular Courses
Archive
Working hours
| Monday | 9:30 am - 6.00 pm |
| Tuesday | 9:30 am - 6.00 pm |
| Wednesday | 9:30 am - 6.00 pm |
| Thursday | 9:30 am - 6.00 pm |
| Friday | 9:30 am - 5.00 pm |
| Saturday | Closed |
| Sunday | Closed |